Food and beverage processors and packaging professionals from small to large companies across the globe attend PROCESS EXPO in Chicago, USA. Attendees cover a range of food production and manufacturing responsibilities including CEO, owner, corporate management, sales and marketing, production, operations, sanitation, maintenance, research and development, quality assurance, engineering, chefs, contract manufacturers, and more. —->Registration<—- —->Find…

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The leading US national trade fair for the meat industry AAMP– The No. 1 for the meat industry –  25TH to 27TH  July  2019. As the sector’s foremost innovation platform, AAMP will once again bring together all players from the industry, retail trade and butcher’s trade in Mobile,Alabama. Thanks to its clear focus, the largest…

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TAURUS automatic angle grinders

  • Description
  • Technical data

Designed for grinding fresh and frozen meat up to -20°C to required granulation and making other technological operations depending on used equipment.

Construction advantages:
  • high quality execution of stainless steel
  • high quality of ground meat
  • execution of pressing chamber and pressing worm in highly resistant to abrasion stainless steel
  • two compatible drives of feeding worm and pressing worm ensure optimal adjustment of amount of dosed material
  • drive motors equipped with overload protective system
  • cutting system includes high quality cutting devices
  • pressing worm equipped with an automatic pushing out system (option W-160, W-200)
  • grinders equipped with peripheral device for separation of tendons and membranes (option) and separator of poultry bones (option)
  • grinders equipped with safety systems including: protecting cover of throat, cover of loading chamber (W-130), platform for operator (W-160, W-200)
  • grinders equipped with microprocessor controller responsible for control of all work parameters
  • unique construction of pressing and feeding worms , worms in the production of CNC machining centres from a single piece of steel by machining
  • grinding system for frozen meat blocks (-20°C) (optional)
  • special execution of grinders for frozen fish blocks






Diameter of throat

mm 130 160 200
Capacity of hopper dm3 145 360 450

L=length/ length with loader

mm 1460/2290 1750/2650 2260/3110

B=width/width with loader

mm 1510/1750 1410/1920 1825/1987

H=height/height with loader

mm 1650/3000 1900/3250 1985/3250

Weight/weight with loader

kg 1200/1400 2100/2300 2700/3100